Minerva Dairy

Minerva Dairy is dedicated to crafting premium-quality butter and cheese rooted in family tradition and artisan care. Their butter is made with milk from pasture-raised cows, slow-churned in small batches to achieve an 85 % butter-fat content—delivering a richer texture and fuller flavor.

They work with local family farms committed to animal welfare, clean nutrition, and sustainable practices—ensuring that every product reflects authenticity and traceability.

With over 130 years of history starting in 1894, Minerva Dairy remains America’s oldest family-owned creamery and combines heritage methods with modern quality and food-safety standards.